The Woodspeen — Woodspeen

Vegan Menu

This menu is available on request. Vegetarian dishes are also available on our Main Menu page.

Starters

TRUFFLE AND ARTICHOKE SALAD

Cashew nut puree, hazelnut dressing £16

WILD MUSHROOM RISOTTO

Crispy maitake mushroom, English autumn black truffle £21

Main

SQUASH FREGOLA

Vegan feta, pumpkin seed dressing, harissa emulsion, Radicchio £28

ROASTED BROCOLLI STEAK

Roscoff onion, truffle emulsion, morels £25

Dessert

ALMOND CAKE
orange segment and curd, Vegan vanilla ice cream £14

DARK CHOCOLATE DELICE
vegan “honey comb” Blackberry sorbet £14

Please let us know if you have any dietary requirements or intolerances. A discretionary service charge of 10% will be added to your final bill.

The dishes may be slightly altered on the time of your booking, please call us for more information.